Cuisine
Cuisine based on art and local history. Cooking is a love story. You have to fall in love with the food and then with the people who cook it.
(Alain Ducasse)
Cuisine based on art and local history. Cooking is a love story. You have to fall in love with the food and then with the people who cook it.
(Alain Ducasse)
Tavola rossa is a large chef's counter that seats only 12 diners and where chef Vincenzo Guarino, with his natural charm, prepares a refined tasting menu, cooked on the spot amidst chats and novelties.
Attention to quality ingredients, terroir and seasonality meet in a magical alchemy, which is the soul of La Casa Rosa trattoria and its warm country hospitality.
Vincenzo Guarino's Academy of Cuisine offers courses to guests as well as anyone wishing to attend a professional cookery course. In addition to the high value of food culture, those who attend the courses will enjoy a familiar and dialogue-oriented atmosphere.
Vincenzo Guarino offers cooking classes to guests, and anyone else interested, in an engaging family atmosphere.
The Umbrian hills before your eyes and the medieval village around you. An excellent buffet for breakfast, a good coffee and an aperitif. This is the Terrazza.
An experience that combines taste and contemplation, moments of lightness to those of intimate depth.
